Our continuous dough shape cutter is a high-efficiency solution for commercial bakery production lines. It helps you shape dough into consistent, symmetrical pieces for croissants, Danish pastries, and egg tarts. We have exported this reliable machine to countries including the United States, Canada, Poland, Italy, Mexico, the Philippines, Thailand, India, and South Africa, supporting bakeries worldwide.
dough shape cutter for bakery
dough croissant shape cutting machine
Request Solution for My Business
Specifications of Automatic Dough Shape Cutting Machine
Parameter
Specification
Model
FL-600Z Automatic Shape Cutting Machine
Power
1.2 kW
Voltage
380V
Production Capacity
12,000 – 18,000 pieces/hour
Machine Dimensions
3665 × 1000 × 1140 mm
Net Weight
280 kg
Material
Stainless Steel
Conveyor Belt
PU material
Request Brochure or Catalog
How To Use the Continuous Dough Shape Cutter
Operating this dough cutting equipment is simple. Follow these steps for the best results:
Prepare your dough sheet first. Make sure it has a consistent thickness before feeding.
Place the dough sheet onto the conveyor belt. The machine accepts continuous dough sheets from your sheeting line.
Adjust settings on the control panel if needed. You can match the speed to your production requirements.
Start the machine and watch it work. The rotary cutter moves automatically across the dough.
Collect finished pieces at the end of the conveyor. Your shaped dough pieces are ready for the next step.
Clean the machine after each use. The smooth surfaces make this task quick and easy.
The whole process runs continuously. You do not need to stop and start the machine between batches.
Get Videos & Shipment Details
Key Features of the Automatic Shape Cutting Machine
High-Yield Continuous Cutting: This dough cutter machine cuts 12,000–18,000 pieces per hour, ideal for large-scale croissant and pastry production lines.
Multiple Cut Shapes: It handles various symmetrical shapes, ensuring consistent results for your bakery’s diverse product range.
Safe and Easy to Clean: The stainless steel body and PU conveyor belt make this commercial dough shape cutter easy to maintain and sanitize.
User-Friendly Touchscreen Control: The intuitive interface lets operators adjust settings quickly, reducing training time for your team.
Sturdy And Durable Construction: The heavy-duty frame ensures stable performance, even during long hours of continuous operation.
Get Factory Quote | WhatsApp/Tel: +8613838509601
Advantages of the Commercial Croissant Cutting Machine
Boost Production Efficiency: The high output of this continuous dough shape cutter reduces labor costs and speeds up your bakery’s workflow significantly.
Ensure Product Consistency: Uniformly shaped dough pieces improve the appearance and quality of your final baked goods, delighting customers.
Simplify Sanitation Practices: The easy-to-clean design helps you meet strict food safety standards and reduces downtime for maintenance.
Integrate Seamlessly: This continuous dough shape cutter works well with existing bakery lines, making it a flexible addition to your production setup.
Get Factory Quote | WhatsApp/Tel: +8613838509601
FAQs of Dough Shape Cutters
Q1. What is the production capacity of this continuous dough shape cutter?
It can cut 12,000 to 18,000 pieces of dough per hour, making it ideal for large bakery lines.
Q2. What shapes can this automatic shape cutting machine produce?
It can cut round, square, triangular, oval, hexagonal, and other symmetrical dough shapes.
Q3. Is the commercial dough shape cutter easy to clean and maintain?
Yes, the stainless steel body and PU conveyor belt are designed for quick cleaning and low maintenance.
Q4. Can this machine integrate with our existing bakery production line?
Yes, it connects smoothly to dough sheeters and other equipment, fitting seamlessly into your workflow.
Q5. What power supply does this continuous dough shape cutter require?
It operates on 380V power, which is suitable for most commercial bakery facilities globally.
Get Factory Quote | WhatsApp/Tel: +8613838509601
About Foodmax Machines
Foodline Machinery (Foodmax Machinery) is a professional bakery equipment manufacturing company integrating public and trade, and has a development history of more than 20 years, specializing in the production of bakery equipment, including rotating oven for bakery, dough mixer machines, automatic dough shetter, cake depositor, and all kinds of bread making production lines. If you’re looking for a profitable and low-maintenance commercial solution, our bakery equipment for sale is the perfect choice. If you need other bakery production lines, please feel free to contact us. Our team will send you a customized quote and video demo within 24 hours.
